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Mexico Tierra Blanca (12 oz)

Region:  Oaxaca

Elevation~1,500 m

Cultivars:  Bourbon, Typica, Marsellesa

Process method:  Wet Process

Drying method:   Patio Sun-Dried

Roast level:  Medium

Tasting notes:  Almond, vanilla, apple

 

(Photo Credit:  SweetMarias.com)
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