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Nicaragua La Bastilla (12 oz)
Nicaragua La Bastilla (12 oz) - Image 2
Nicaragua La Bastilla (12 oz) - Image 3

Nicaragua La Bastilla (12 oz)

Region:  Jinotega

Elevation:  ~1,350 m

Cultivars:  Catuai

Process method:  Wet Process

Drying method:   Patio Sun-Dried

Roast level:  Dark

Tasting notes:  Caramel, chocolate, almond

 

(Photo Credit:  SweetMarias.com)
SKU 10035 Categories: ,

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