Rwanda Macuba (12 Oz)

$14.00

Region:  Nyamasheke District

Elevation:  ~2,000 m

Cultivar:  Bourbon

Process method:  Wet Processed (Washed)

Drying method:   Raised-Bed Sun-Dried

Roast level:  Medium

Tasting notes:  Caramel, honey, raspberry

 

(Photo Credit:  SweetMarias.com)
SKU 10061 Categories: ,