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ethiopia sweet marias jimma beshasha coffee cherry 11 e1672347843121
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Decaf Ethiopia Yebuna Terara (12 oz)

Region:  Jimma & Guji Zones

Elevation:  1,900+ m

Cultivars:  Heirloom

Process method:  Dry Process & Wet Hulled, then Swiss Water Process Decaf

Drying method:   Raised Bed Sun-Dried

Roast level:  Medium

Tasting notes:  Berry, peach, rye

 

(Photo Credit:  SweetMarias.com)
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