Peru El Diamante (12 Oz)

$14.00

Region:  San Jose de Lourdes

Elevation1,900 m

Cultivars:  Red & Yellow Caturra

Process method:  Wet Process (Washed)

Drying method:   Patio Sun-Dried

Roast level:  Medium

Tasting notes:  Clove, apple, cranberry

 

(Photo Credit:  SweetMarias.com)
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